Here's a recipe for the best no-knead bread ever! It's simple, delicious, and perfect for beginners. Enjoy a culinary ...

Mastering the skill can take time, but one chef has shared how to make the perfect loaf of bread ... best-selling author. In a Facebook Reel, Michela shared her simple recipe for a no-knead ...

This easy, no-knead sourdough bread creates a perfect artisan loaf in just one day with minutes of hands-on time! You'll get ...

Welsh culinary star Michela Chiappa, known for her appearances on ITV's This Morning and as a Sunday Times best-selling author, has taken to social media to share her effortless no-knead bread recipe.

New York City baker Jim Lahey calls his no-knead bread, which home bakers fell on when it was ... You know the old expression ...

Add 325ml/11fl oz warm water and scrunch the flour mixture and water together until no lumps of flour remain ... To check that the bread is cooked, tip it out of the tin and tap it underneath ...

To keep the loaf fresh for as long as possible, as soon as it is completely cool, store in a bread bin. The next best method is to wrap it in a tea towel. Should you be making this bread for vegan ...