This hearty pumpkin bread is a sophisticated twist on the traditional version with the addition of bourbon (teetotalers can substitute apple cider), browned butter and cardamom. My mother-in-law ...

Singleton ran the Don Strange kitchen for 20 years using some of her own recipes. "She cooked from the heart," Brian Strange said. Arias usually bakes closer to a holiday, but pumpkin bread ...

Give thanks for these unbeatable Thanksgiving appetizers that will leave your guests happy and take some pressure off of you ...

Grease two loaf pans with butter and dust them with flour. Preheat oven to 325°F. In a bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1/2 teaspoon baking powder, 1/2 teaspoon ...

From savory sides to dreamy desserts and tasty ways to use up leftover turkey, here is a round up of the best recipes to make this holiday ... Image Credit: A Magical Mess. These pumpkin pie cookies ...

Lisa Schauer Walk down the “American food” section of an overseas grocery store, and you’ll find canned pumpkin, alongside ...

It's best when mixed with a heartier French bread or artisan loaf to prevent it from becoming too soggy. Try it in our sausage stuffing recipe. Another light and fluffy option is buttery challah ...