Cleaning and reseasoning your cast iron pans is a must, even if you treat them well. Here's how to freshen up your old pans.

Rust on cast iron isn't the end! Learn a simple trick for removing it and restore your pan's durability and non-stick, ...

"The second best way to season cast iron is by simply cooking with it," says Chan. "Regularly cooking with oil in a cast iron ...

This is what we refer to as a seasoning, which both acts as a non-stick surface (more durable than that of the best ... skillet. With a little oil, high heat, and some time, your cast iron will ...

Here are the best, tried and tested by a food writer ... On the plus side, the enamel surface means you can get away with less oil than other cast iron pans, and it doesn’t require seasoning. Washing ...

These top pans from Lodge, Le Creuset Bobby Flay and more impressed us with their nonstick surface and searing abilities.

I tried ceramic nonstick when that was a new thing and bought an expensive Danish pan that promised to be more durable and ...

Don't think of seasoning cast iron as something to be intimidated by. Think of it as creating a tiny coat of armor for your trusty skillet. With a little oil, high heat, and some time, your cast ...