Many recipes call for baking powder, but who bakes enough to use a whole can before it expires? In fact, I learned the hard ...

If you have ever needed an egg substitute for baking, read on for some simple alternatives. These will save you from having ...

The fat in a cookie recipe plays a pivotal role in its flavor and texture—and the majority of cookie recipes call for butter ...

You can get great deals buying bulk ingredients at Costco, especially for baking. Find out the best baking ingredients to buy ...

Almost every cook has faced this scenario: You're following a recipe that requires baking powder but you only have baking soda. What do you do? Can you substitute? Or this one: You haven't baked for a ...

Baking soda, or sodium bicarbonate, is a household ingredient with many uses. It's well known as a leavening agent, helping dough rise by creating carbon dioxide bubbles when mixed with acidic ...

Here's how to substitute one for the other. Almost every cook has faced this scenario: You're following a recipe that requires baking powder but you only have baking soda. What do you do? Can you ...

Reacting in baking means forming gas (CO2) bubbles, which is what helps cakes and cookies ... effect of baking soda. So, if the recipe calls for 1/4 teaspoon of baking soda, substitute 1 teaspoon ...