plain flour, water, egg, salt, Other ingredients:, vegetable oil (or any cooking oil), chunk boiled octopus, diced (into small pieces), spring onions, finely sliced ...

People tend to lump all Asian food together.” Tanaka points out that a lack of access to authentic ingredients can make it difficult for shop to recreate Japanese flavors. “EU import ...

If you're worried that making Thai food at home can be daunting due to its intricate flavors, I'm here to show you how easy it is to make these authentic Thai dishes from the comfort of your own ...

The soft texture of the eggplant, and the tangy, spicy notes of the garlic sauce is absolutely delicious with a bowl of steamed rice! This authentic Chinese steamed pork patty recipe is a delicious ...

Cabbage, chopped – 1 kg Green chillies, chopped – 4 Coconut, grated – 1 cup Oil – 1 tbsp Mustard seeds – 1 tsp Cumin – 1 tsp Dhuli urad – 1 tsp Chana dal – 1 tsp Whole red pepper – 2 Hing – 1 tsp ...

A traditional Kerala stir-fry made with cabbage, grated coconut, and a tempering of mustard seeds, cumin, and curry leaves.

The idea behind the book was to make Indian dishes — both modern and traditional — less complicated for home cooks, while maintaining their authenticity. “So many recipes are personal favourites that ...