This collection of cookies is a delightful assortment of Unusual Cookies to fill your cookie trays that blend creativity and ...

Christmas Cookies features over 60 of the best cookie recipes anywhere. Something for every taste and preference. Make ...

Bake allergy-friendly holiday treats that everyone can enjoy. Learn about ingredient substitutions and techniques for ...

If you have a peanut allergy, try using seed butter, almond ... place as gluten. To ensure they are gluten-free, look for oats with a gluten-free label. Sharing chocolate chip cookies made with ...

Start the year with a little sweetness. These mouthwatering New Years cookies include fun ingredients like chocolate, ...

Love cookies? Enjoy sharing ... If you have a peanut allergy, try using seed butter, almond butter or soybean butter. More: A jar filled with gluten-free granola makes a sweet gift for people ...

Then, in 2014, they partnered with Almond Breeze ... made with dairy-free margarine, but they use a glaze on the croissants that contains sodium caseinate (milk protein). The pancakes (for wraps) do ...

The local all-vegan bakery, Houlden’s Rise Above at 5029 E. Fifth St., has a lot going on with its menu this holiday season.

A handful of D.C.-area bakeries have treats that are safe to feed your gluten-free friends this holiday season.

“Without the butter ... many cookies require. What it does: Milk adds flavor and richness and creates texture in baking. How to substitute: Milk is definitely the easiest to substitute in vegan baking ...