Chef Phila Lorn of Cambodian hot spot Mawn took home the James Beard Award for Emerging Chef on Monday, June 16, at the ...

What’s the very best cheesesteak in Philly? That question beats any other icebreaker or fight-starter in this town. Everyone has a favorite and opinions for days. Actually, it’s easy to find excellent ...

From certain parts of Philadelphia, Wilmington is a quicker trip than many Philly suburbs. Hop on I-95 in West Philly and make it there in 35 minutes by car; on Amtrak’s Acela train from 30th Street ...

Notable new restaurants open all the time in Philadelphia, offering an array of options for the city’s diners. That’s why we here at Eater Philly are highlighting the best new restaurants in the city, ...

Dining out with kids can be a challenge, but some restaurants make it easier with dedicated menus, roomy booths, and comfort food.

After cooking at Zahav and Abe Fisher, chef Yehuda Sichel departs the CookNSolo group to open his own place ...

In such a varied and diverse city, it’s no surprise that Philly is home to a long-thriving queer community. At a time when bars and restaurants are still struggling, it’s more important than ever to ...

A lot of Zoom meetings are taking place to prepare for the opening of Mr. Maurice’s Italian, Marc Vetri’s new rooftop restaurant located at the Ace Hotel in Kyoto, Japan. The hotel and restaurant both ...

Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...

Whether you’re a lifelong Philadelphian or visiting for the first time, South Street is arguably one of the city’s most iconic destinations. Boasting over 400 shops, restaurants, and other small ...

Though the pandemic has battered the restaurant industry and the food industry at large, the need for better and fairer systems in restaurants, food businesses, and food media predates the labor and ...

A third-generation bookseller, owner Molly Russakoff operates her shop as a family business. Her husband Joe Ankenbrand is in charge of the records, and her son Johnny, in addition to collecting ...