Mashed recipe developer Tess Le Moing shares these tangy key lime cookie bars which are an absolute treat. "This is a cross between a cookie and lemon bar (except we're using key limes)," she ...

Prepare the filling: In a small pot, whisk to combine the egg yolks, whole egg, sugar, key lime juice, zest, and salt. Cook ...

Given its origins, key lime pie always tastes tropical to us, it makes sense to pair the dessert with a cocktail that sticks ...

Martha Stewart's recipe for key lime pie calls for condensed milk, egg yolks, key lime juice, and a touch of zest to be whisked together. For Paula Deen, it's those same ingredients, plus a touch ...