Daily recap: Espersen mulls closure of UK site; EU may extend 2020 US lobster trade deal We use cookies for performance, ...

According to the findings, 10 countries own over half of the global industrial fishing fleet, while five Dutch firms hold a ...

Marc Anderson, the CEO of Australian fishing group Geraldton Fishermen’s Cooperative, confirmed his company has resumed ...

South Korea is stepping up efforts to address labor concerns in its fisheries sector as it seeks to avoid potential US import ...

The end of the week means another brand new episode of Catch the Current to welcome you to the weekend. Undercurrent News' ...

Industry participants broadly expect US Section 301 tariff exemptions for seafood processed in China will not be extended, citing the political tone in Washington, DC ...

Fish markets in Senegal are drying up as the country’s waters are heavily overfished to supply Turkey’s farmers with fishmeal, a new investigation has found ...

Global economic instability is helping make the case for vertical integration, the CEOs of AZ Gems and Fathom Seafood argue ...

Relocating to South Carolina is a major milestone in Hissho Sushi’s continued growth story. York County offers us the space, resources and talent we need to fuel our next chapter(…)’ — Matt Wilken, Hi ...

The Norwegian Seafood Council is set to lead a major delegation to the Saudi Food Show next week as the industry targets substantial regional growth ...

As domestic Chinese farmed shrimp supplies hit the market, Ecuadorian exporters have lowered prices to maintain volumes to their largest customer ...

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