Pimentos and roasted red peppers look similar on grocery store shelves, but that doesn't mean they're identical. Here's what makes each one distinct.

Known for being stuffed inside green olives or crafted into a cheese spread, pimentos are sweet peppers that are chock full of vitamins and plenty of potential.

Until the early 1960s, pimentos were sliced and then stuffed into olives by hand. The Sadrym company of Seville, Spain, introduced the first automatic olive-stuffing machine in 1962, and is the ...

What are pimentos? How are they grown, and what special canning process is necessary that they cost $1.29 for 2 tablespoons? -- George Tanner, Orem, Utah Well, here's the scoop on those little red ...

Two of my favorite words are "comfort" and "food." Put them together and it's magic, just like the simple blend of cheese, mayonnaise and sweet peppers known across the South as pimento cheese.

Roughly chop remaining pimentos and fold into mixture. Chill for at least 30 minutes or until ready to serve. Put in and on everything. “Put in and on everything” may be a little vague, ...

Pimentos is a welcomed addition to Kingston’s culinary landscape and to the Devon House gastronomy hub. A row ofscreensseamlesslyworks with therestaurant’sdesignelements todisplay themenu.