Now one of the largest and oldest vineyards in Texas, Newsom Vineyards in Plains all started with one family taking a risk.

Making wine is a complex endeavor—it depends on grape composition, microbes like yeast, and environmental conditions such as ...

Though technically the same grape as France's syrah, Australian shiraz has developed its own identity in the market. Genetics aside, the change in name signals more than just geography. It's a clue to ...

The varieties promise a longer growing season but also recall two Arkansas icons: the Altus is a nod to the state's wine capital, and the Mighty Fine describes its flavor and a favorite phrase of ...

Even by the most conservative estimates, 28% of the Earth's grapes used to make wine are native to Italy. More than 500 acknowledged grape varieties grow throughout the country's 20 regions, with ...

In the heart of Boston, a wine shop is rewriting the rules — one bottle at a time. Founded in 2010 by visionary couple TJ and ...

GRAPE EXPECTATIONS As famed regions such as Napa and Bordeaux become too warm, wine producers will have to find new places to grow grapes, such as in China’s Xinjiang region (shown).. STR/AFP ...

Wine-grape pomace, or marc, comprises about 30 percent of the original wine-grape material, and much of it is left to decompose in the sun. Potential source for food or supplements “It’s all about ...

Ballooning water prices in Australia's largest wine grape growing region are pushing farmers to the brink amid a global oversupply of some wines and ongoing drought in southern Australia.

Australia crushed more red wine grapes this year but fewer people are drinking it, prompting warnings of a worsening wine ...