Whisky can get better with age, but only if it’s sealed. The minute the bottle is opened, it runs the risk of losing its very essence — its ripeness and flavour — due to oxidation. However, it depends ...

Not all brands of cinnamon whiskey provide an ideal mix of spice and complex flavor. Here's why this brand is best left on ...

The Highlands, Scotland’s largest whisky region, stretch from the rugged northern coast down to the border with the Lowlands.

We’ve curated a list of a few whiskey expressions from top brands that shone brightly in 2024 and are worthy of being sipped ...

Pork chops are a tasty and affordable alternative to beef. This three-step cooking technique helps you get juicy and tender ...

I sat down with Jerald O’Kennard, President of the Beverage Testing Institute to talk about the year’s major whiskey trends ...

Savor the harmony of rich whisky and sweet blackberries in our Crown Royal Blackberry Whisky cocktail recipes is sure to ...

While the traditional Canadian whisky category continues to decline, the flavor segment is providing better returns, as marketers continue to leverage innovation to reach new audiences. Proposed ...

Looking for the finest dram of the year? The expert team at The Whisky Exchange has crowned its 2025 Whisk (e)y of the Year ...

Maybe some whiskey for your dad, a nice Bordeaux for your in-laws, or a digestion-aiding amaro for your friends. But rare is ...