Nostalgia reigned supreme as chefs and bakers recalled why Libby’s is their favorite brand. Sandy Davis, a chef for New ...

Don't worry, you're bound to get delicious results either way! Canned pumpkin is simply unsweetened pumpkin puree. The cans will most likely be labeled 100% pure pumpkin on the front, though ...

As long as your filling is already sweetened, you don't need to add any sugar. However, if you want to try the recipe with unsweetened pumpkin pureé, you'll want to add some sort of flavor enhancer.

Regardless of its botanical status, pumpkin is healthy and delicious. Pumpkins are a nutritious plant with an array of health benefits. A ½ cup of canned, unsweetened pumpkin puree contains ...

Canned pure pumpkin or pumpkin pie mix ... Her recipe: In a blender, add 1 cup unsweetened vanilla almond milk, a splash of agave or maple syrup, 1/4 cup pumpkin puree, 1/4 cup vanilla low ...