These sourdough discard apple fritters are the perfect cozy breakfast treat you can make right in your own kitchen. Crispy on ...

Cook the Apple Butter: Continue cooking the mixture over low heat, stirring frequently to prevent burning. Cook for 1-2 hours, or until the apple butter has thickened and darkened in color. If ...

Preparation. Step 1. Bring 6 lb. mixed sweet and tart apples, unpeeled, uncored, chopped, 6 cups apple cider, 1 cup raw or white granulated sugar, or light brown sugar, one 3" cinnamon stick, 3 ...

We've got all the information you need on apple butter, including how to make it without a recipe. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience ...

Come home from apple-picking with about 60 more apples than you can eat? Try these Eater-approved recipes to get you through the whole bushel.

Pork Tenderloin with Apple Butter Today’s pork can be safely enjoyed when cooked to an internal temperature of 145 degrees followed by a 3-minute rest. The meat will be pale pink, moist and tender.

4. Reduce the apples puree into a thick butter. Return the puree to the pot (if it was in a blender), and stir constantly over medium low heat for another 10 or 15 minutes.

Moribyan’s recipe is as follows: 1 cup unsalted butter; 1 1/2 tbsp of honey; 1/4 cup of powdered dry apple; 2 tsp granulated white sugar; 1 tsp of cinnamon ...