Unlike a yeast bread, this quick bread doesn't make you wait for it to rise. Soda bread has four very basic components: flour, baking soda (hence the name), salt and buttermilk. Without yeast ...
Try this easy soda bread recipe for when you want bread in a hurry – it's ready in less than an hour with no kneading, proving (or yeast). This makes a small loaf, but you can easily double the ...
The combination of sour milk and baking soda generated the leavening that could replace yeast or sourdough. That bread became a symbol of Ireland, enhanced with raisins, butter, sugar, and ...
Quick breads gained popularity in the 1800s thanks to the advent of chemical leavening agents such as baking soda and baking powder. Unlike yeast ... replace traditional bread (as some people ...