Apple butters are ... a delightful sparkle to the butter, the flavour of which will vary depending on the type of cider used (pick one you enjoy drinking). If using windfall apples, cut away ...

Well, making this recipe is a great option. Making your own apple butter at home is surprisingly ... on low to cook for 8 ...

The following smoked apple butter recipe is from “Jams, Marmalades, Conserves, and Butters.” The smell of wood fires and the taste of crisp local apples are so intrinsically linked to fall ...

Overview of unbaked lattice-top apple pie surrounded by apples and baking ... Brophy says she prefers to use a combination ...

Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...

Prep the Apples: The most time-consuming part of making Ina's recipe is layering the apple slices onto the tart pastry. Make ...

There are other green apple varieties out there like Pippin and Crispin. What kind of oil should I use ... butter became more expensive. Buchanan initially used vegetable oil for this recipe ...

Dutch apple pies are finished with a streusel — a sweet, crunchy crumb topping made with flour, sugar, and butter. For this pie recipe, we add chopped walnuts to the streusel for flavor and crunch.

Save this recipe for later Add recipes ... Spread the cooled apple and cranberry compote on top of the base layer and use a small spatula or the back of a spoon to level it. Scatter the remaining ...

This recipe yields a huge portion, so I cut it in half. Overall, the process was pretty simple. While drying the bread in the oven at 300 degrees Fahrenheit for about 10 minutes, I sautéed the veggies ...

If you're worried about going a little overboard with sweets this Christmastime, try making these healthier cookie recipes ...