Eat your veggies — not the chemicals on them. According to the Centers for Disease Control and Prevention, just one in 10 Americans is meeting our daily allowance of fruits and vegetables. While ...

Here is a list of different fruits and vegetables that are in season right now in the U.S., followed with recipes and ideas for cooking them. Skip to Main Content.

The research was conducted using data from the 53,692 samples of 47 fruits and vegetables from the USDA, and found that 75% of the non-organic samples contained pesticides.

Since 2004, the EWG, a nonprofit advocacy group, has released its Shopper’s Guide to Pesticides in Produce, containing a list of fruits and vegetables the group calls the "Dirty Dozen," or those ...

Eating fruits and vegetables every day is a great way to stay healthy — just make sure you wash them properly first. While most people are aware of the dangers raw meat and fish can pose to ...

Fruits and vegetables are without question an important part of nutrition — but a new study shows how important they are to chronic disease prevention. CNN values your feedback 1.

Fruits and vegetables, especially those rich in potassium, such as bananas, spinach, and sweet potatoes, help buffer excess acids in the body. By neutralizing acids, ...

To protect our fruits and veggies from climate change, scientists are developing new methods for cultivating plants. Oliver Rossi/DigitalVision/Getty Images Plus. Share this: ...