There's a reason the Libby's pumpkin pie recipe has been around since the 1950s. It has the perfect balance of pumpkin and ...

Libby’s now produces 85 percent of canned pumpkin in the United States. I recently put out a call on social media asking for everyone’s favorite back-of-the-package Thanksgiving recipe.

"Our calculations indicate that we may deplete our inventory of canned Libby's pumpkin as we approach the Thanksgiving holiday," said Paul Bakus, vice president/general manager, Nestle Baking, in ...

Libby’s Pumpkin has updated its back-of-the-package pie for the first time since 1950, and we’ve taken the modifications a little further.

Libby's mix came with a can of pumpkin puree to add to the mix, creating a moist, flavorful loaf. The Trader Joe's mix had the most intense spice flavor, and the Whole Foods bread was the sweetest.

Fall is officially here, and that means pumpkin-flavored everything is everywhere. From lattes to cough drops, it seems like nearly every food has pumpkin-spice flavoring at this time of the year ...

What’s wrong with this can of Libby’s 100% Pure Pumpkin? In her video, the TikToker shows a can of Libby’s 100% Pure Pumpkin that has been opened. Inside the can is, unbelievably, another can.

So you want to make a pumpkin pie. You could cut up a pumpkin, discard the pulp, skin, and seeds, ... Libby’s. Why The Test Kitchen Pros Picked Libby's "Libby's - 100%.