With a name like Reiley I ought to know how to make a loaf of traditional Irish soda bread. And luckily, I was taught how to ...

Enjoy cozy comfort in every slice of this Irish soda bread with raisins. This Irish American recipe is slightly sweet, with a ...

STEP 1 Grab a grown-up to preheat the oven to 200C and prepare a baking sheet by dusting it with flour. STEP 2 Mix the flour, baking soda and salt together in a large bowl. Make a well in the ...

"This recipe uses two tough and hardy herbs that may still be visible in your garden at this time of year; rosemary and thyme ...

The primary difference between the English and Irish full breakfast is that the Irish version includes white pudding, ...

Stir together the flour, soda, salt in a large bowl. Cut in the shortening/butter with a pastry blender until it looks like coarse meal. Add all of the wholemeal flour, stir, then add the ...

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish claimed this bread as their own because their climate is best suited to grow ...

Preheat your oven to 250 degrees and line a large flat baking sheet with parchment. Mix the flours, bread soda, salt and oats until combined. Mix the treacle, yogurt and buttermilk together.

And soda bread never lost its magical power to aid the Irish, even two centuries later. It seems that Mary O’Halloran’s bar on Avenue A, Mary O’s, had to shut down due to the pandemic in 2021.