Baking soda, or sodium bicarbonate, is a household ingredient with many uses. It's well known as a leavening agent, helping dough rise by creating carbon dioxide bubbles when mixed with acidic ...

For example, for a higher rise or fluffier texture, replacing baking soda with whipped egg whites ... which means it's the ...

In a demonstration, students see that baking powder reacts with water to produce a gas but baking soda does not. Students are told that baking powder is a mixture of three ingredients (baking soda, ...

Students will be able to plan and carry out an investigation to compare the amount of gas produced in reactions between baking soda and baking powder when vinegar is added. Students will be able to ...