Pop open a can of pumpkin puree and tap into fall vibes right now, no matter the season! Explore our easiest, most delicious ...

Love a good pumokin cake? Discover how to make the best pumpkin cake from scratch with this easy recipe for a mouthwateringly ...

But how about trying some different recipes with those fresh, canned, or puréed pumpkins that you have stored in your fridge ...

These new dessert recipes highlight seasonal ingredients like pumpkin, apples, carrots and cinnamon, so you'll get all the ...

Get the most out of pumpkin season by using leftover pumpkin ... excellent results. Simply Recipes / Micah Siva Contributor Mark Beahm says, "These pumpkin scones can be mixed the night before and ...

Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews.

The pumpkin adds a touch of sweetness that's perfectly balanced by the sharpness of the cheeses. It’s like a hug in a bowl. Technique Tip: I make this recipe using canned pumpkin for ease and ...

Make the most of fall baking and cooking and pick up a can of our editors’ favorite canned pumpkin ... sweet or savory recipe. So the next time you’re craving something pumpkin-y, take ...

There's no need to cook the pumpkin too long, since the aim is just to release its moisture and flavor. And remember to let it cool fully before adding it to your recipe! Read more: Canned Soups ...