My best Irish soda bread recipe has a moist, cake-like texture accompanied by a bounty of raisins to produce three small ...

Place the raisins in a medium bowl and add about 2 teaspoons flour mixture ... If you don’t have buttermilk you can swap a ...

Try this easy soda bread recipe for when you want bread in a hurry – it's ready in less than an hour with no kneading, proving (or yeast). This makes a small loaf, but you can easily double the ...

Mix the white flour with the bread soda and cinnamon ... It will be sticky. Stir in the raisins. Turn the dough onto a floured surface and shape into a circle and cut a cross in the top of ...

Add all of the wholemeal flour, stir, then add the buttermilk, raisins and seeds ... nutty tasting healthy Irish soda bread made with whole wheat flour with a little bit of white flour to lighten ...

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish claimed this ... seeds and sweet golden raisins.

Preheat the oven to 220ºC. In a large bowl sieve the flour and bread soda and add the salt, sugar, chocolate and raisins. Make a well in the centre and pour most of the buttermilk in at once.

enhanced with raisins, butter, sugar, and buttermilk instead of sour milk as times got better. And soda bread never lost its magical power to aid the Irish, even two centuries later. It seems that ...