Every now and then, though, I just want comfort food and that's when I cook something like this dish. The "four eggs" in this recipe are mentaiko (spicy cod roe), Chinese toasted shrimp roe ...
I regularly had this dish growing up, just swapping out the type of meat. For me, it’s total comfort food. And since it’s beloved among Thais, there are numerous recipes available, depending on ...
Here are 17 cozy comfort-food dishes you ... celebrity chef-approved Martha Stewart recipe, found on the chef's website. However, you can also take the easy route by choosing canned corn from ...
Serve. You can use boneless, skinless chicken thigh fillets for this recipe if you like. Fry for 3 minutes on each side before transferring to a plate. Follow the recipe as above but cook for 35 ...