If you’re an almond butter lover, you probably already swap in this ingredient for peanut butter in your favorite recipes.

To make ahead, you can freeze the dough logs ... Writer and editor Scott Mowbray gets inspiration for these almond butter cookies from the salted peanut butter cookies at New York City’s Ovenly ...

This is our go-to nibbly treat because it is so easy, quick, cheap to make and can easily be made ... substituting so if you don’t have almond butter — peanut or cashew butter would be just ...