Nut and seed butters, such as almond or sunflower, are naturally rich in heart-healthy fats and also contain fiber and protein, which are not found in butter substitutes. You can also try mashed ...
While butter is what makes most meals taste so decadently ... Olive oil is an especially good substitute when making mashed potatoes, or in pasta sauces. Like avocados, olive oil is high in ...
He said there are butter substitutes available, such as blends of shortening and margarine, but O'Connor said they often don't measure up. "If you replace anything in baking with something else ...
Egg-free baking is easier than you think! With these versatile substitutes, you can whip up everything from cookies to cakes while ... Nut butters like almond or peanut butter can act as an egg ...
Margarine can be used as a substitute for butter in most cases. However, some are designed for spreading, and others are hard and designed for baking so always read the packaging before cooking ...
Oil is a natural substitute for butter in many applications such as baking and sautéing. “A little bit goes a long way,” Nanninga says. You can also use oil to make the butter you have last ...