Apple butters are lower in sugar than traditional jams and, once opened, they need to be kept in the fridge. Cooking the apples in cider brings a delightful sparkle to the butter, the flavour of ...

The following smoked apple butter recipe is from “Jams, Marmalades, Conserves, and Butters.” The smell of wood fires and the taste of crisp local apples are so intrinsically linked to fall ...

And only apples. 1. Carolynn Carreño pours brown butter over diced apples for apple crisp. 2. Then the apples and butter are combined by hand. (Catherine Dzilenski / For The Times) I traded in my ...