If you're going to make homemade apple butter — and you should because there is a wide variety of ways to use it — then you ...

Apple butter also has more spices, and a richer, caramelized taste compared to the lighter flavors of applesauce. What type ...

After all, no one wants an overly sweet, mealy, or mushy apple pie. To get the real-deal apples-to-apples scoop ... I'm a baker who tried to find the best store-bought pumpkin pie.

And only apples. 1. Carolynn Carreño pours brown butter over diced apples for apple crisp. 2. Then the apples and butter are combined by hand. (Catherine Dzilenski / For The Times) I traded in my ...

The best Dutch apple ... apples. In a bowl, whisk the remaining 1 cup of flour, the light brown sugar, the baking soda, and the remaining 1/4 teaspoon of salt. Add the 6 tablespoons of softened ...

Apple butters are lower in sugar than traditional jams and, once opened, they need to be kept in the fridge. Cooking the apples in cider brings a delightful sparkle to the butter, the flavour of ...

After all, no one wants an overly sweet, mealy, or mushy apple pie. To get the real-deal apples-to-apples scoop, I reached out to Lauren Windham, certified chef and sommelier, Food Network Chopped ...