Apple butter isn’t what it sounds like — it’s not butter at all, but rather a rich, slow-cooked spread made from apples that have been simmered down to their most concentrated, flavorful form.

Other popular pairings for apple sauce include maple syrup and honey for extra sweetness, or adding a splash of bourbon. Bourbon is a relatively sweet liquor with common notes of honey, maple ...

4. Reduce the apples puree into a thick butter. Return the puree to the pot (if it was in a blender), and stir constantly over medium low heat for another 10 or 15 minutes.

The main difference between apple sauce and apple butter is the thickness. Katie Workman. Tuesday 10 September 2024 12:49 BST. open image in gallery. A recipe for apple butter.

Back to flavoring. There are a wide variety of flavors you can add to apple butter. Most commonly, you will find seasonings that mix well with apple flavors like cinnamon, vanilla, nutmeg, or ...

True apple butter aficionados cook it outdoors in copper kettles over a fire, ... From 7:45 a.m. to 5 p.m., they cooked them into applesauce and stirred and stirred and stirred. On Sunday, ...

Simply replace the melted butter or oil with an equal amount of applesauce. You may need to bake longer when using applesauce. Baking Recipes Using Applesauce. Apple Cornmeal Cake with Brown Sugar ...

INSTRUCTIONS. Add coarsely chopped apple pieces to a large saucepan along with kombucha, granulated sugar, and lemon juice. Bring to a simmer, cover, and reduce heat, cooking apples for 20 to 25 ...