This Apple Fritter Monkey Bread brings together everything you love about classic apple fritters in an easy pull-apart bread ...

Apple butter has an intensely appley and sweet flavor, and also tastes of the warm spices added; in the case of the recipe below, cinnamon, cloves and allspice.

Pork Tenderloin with Apple Butter Today’s pork can be safely enjoyed when cooked to an internal temperature of 145 degrees followed by a 3-minute rest. The meat will be pale pink, moist and tender.

You can swap in apple sauce for apple butter. I recommend using 1/3 cup of applesauce in place of the 1/4 cup of apple butter. Apple cider can also be used in place of the chicken broth, though ...

The name refers to the fact that this slow-cooked, thick, sweetened-and-spiced apple spread can be swiped across toast, muffins, etc., in place of butter. The main difference between apple sauce ...

Crumble To make the crumble, combine the flour, brown sugar, and butter in a food processor. Pulse 4-5 times to form coarse crumbs. Stir in the oats.

Deglaze the pan with wine or broth, then stir in lemon juice, 1/4 cup apple butter and butter. Bring to a simmer and cook until the sauce slightly thickens, about 5 minutes. 5.

Moribyan’s recipe is as follows: 1 cup unsalted butter; 1 1/2 tbsp of honey; 1/4 cup of powdered dry apple; 2 tsp granulated white sugar; 1 tsp of cinnamon ...

Preparation. Step 1. Bring 6 lb. mixed sweet and tart apples, unpeeled, uncored, chopped, 6 cups apple cider, 1 cup raw or white granulated sugar, or light brown sugar, one 3" cinnamon stick, 3 ...