I don’t bake often and peanut butter is my absolute favourite, so to minimize my chances of messing this up, I opted for a simple and straightforward peanut butter cookie recipe from 2020. It’s from the “3-Ingredient Baking Book” by Charmian Christie. Two cups of sugar, two eggs and two full cups of peanut butter are all it took to get going.

7. Scoop up the dough in 2 tablespoon balls and roll them gently in your hands to form smooth rounds. Place them on the baking sheets 2 inches apart. With your palm, flatten them slightly. Press 1 peanut butter cup into the center of each cookie.

In a large bowl, sift together the flour, baking powder, baking soda, and salt. Set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter, peanut butter, miso, granulated sugar, and brown sugar on medium speed for about four minutes, until light and fluffy.

Peanut butter blossoms, also known as Hershey Kisses cookies, are the ultimate holiday treat. These soft peanut butter cookies topped

Make your celebrations unforgettable with this decadent Chocolate Peanut Butter Cake! 🎅🍰 Featuring two layers of soft and moist chocolate cake, light and fluffy peanut butter frosting, and a rich chocolate ganache topping,

Peanut butter…. do I need to say more?? This is one of those foods I grew up eating, and as an adult, I still love good peanut butter and honey sandwich! Mix it with some chocolate, and you have one of my favorite combinations for a peanut butter dessert.